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    DSMZ bioaugmentation thermoanaerobacter thermohydrosulfuricus
    Properties (growth temperature, pH range and oxygen sensitivity) of bacteria inoculated to the synthetic mixed culture used for <t> bioaugmentation </t>
    Bioaugmentation Thermoanaerobacter Thermohydrosulfuricus, supplied by DSMZ, used in various techniques. Bioz Stars score: 92/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/result/bioaugmentation thermoanaerobacter thermohydrosulfuricus/product/DSMZ
    Average 92 stars, based on 1 article reviews
    Price from $9.99 to $1999.99
    bioaugmentation thermoanaerobacter thermohydrosulfuricus - by Bioz Stars, 2024-02
    92/100 stars
      Buy from Supplier

    86
    Thermo Fisher microwell plate 96f 26960
    Properties (growth temperature, pH range and oxygen sensitivity) of bacteria inoculated to the synthetic mixed culture used for <t> bioaugmentation </t>
    Microwell Plate 96f 26960, supplied by Thermo Fisher, used in various techniques. Bioz Stars score: 86/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/result/microwell plate 96f 26960/product/Thermo Fisher
    Average 86 stars, based on 1 article reviews
    Price from $9.99 to $1999.99
    microwell plate 96f 26960 - by Bioz Stars, 2024-02
    86/100 stars
      Buy from Supplier

    N/A
    Standard format Plasmid sent in bacteria as agar stab
      Buy from Supplier

    Image Search Results


    Properties (growth temperature, pH range and oxygen sensitivity) of bacteria inoculated to the synthetic mixed culture used for  bioaugmentation

    Journal: Applied Microbiology and Biotechnology

    Article Title: Bioaugmentation enhances dark fermentative hydrogen production in cultures exposed to short-term temperature fluctuations

    doi: 10.1007/s00253-019-10203-8

    Figure Lengend Snippet: Properties (growth temperature, pH range and oxygen sensitivity) of bacteria inoculated to the synthetic mixed culture used for bioaugmentation

    Article Snippet: The following bacterial strains from DSMZ, Germany, were selected for bioaugmentation: Thermoanaerobacter thermohydrosulfuricus (DSM-567), Caldicellulosiruptor saccharolyticus (DSM-8903), Clostridium thermocellum (DSM-1237), Thermoanaerobacterium thermosaccharolyticum (DSM-571) and Thermotoga neapolitana (DSM-4359).

    Techniques:

    Experimental set-up to study the effects of bioaugmentation with a synthetic mixed culture on H 2 production during and after temperature stress periods. All cultures were first incubated in batch at 55 °C for 48 h. Then, some of the cultures were subjected to a 48-h temperature fluctuation at 35 or 75 °C (step 1) and subsequently incubated at 55 °C for three consecutive 48-h batch cultivation steps (steps 2, 3 and 4) ( a ). The experiment included also control cultures, which were incubated after the acclimatization period at 55 °C for four consecutive batch cultivation steps with and without bioaugmentation in step 1 ( b )

    Journal: Applied Microbiology and Biotechnology

    Article Title: Bioaugmentation enhances dark fermentative hydrogen production in cultures exposed to short-term temperature fluctuations

    doi: 10.1007/s00253-019-10203-8

    Figure Lengend Snippet: Experimental set-up to study the effects of bioaugmentation with a synthetic mixed culture on H 2 production during and after temperature stress periods. All cultures were first incubated in batch at 55 °C for 48 h. Then, some of the cultures were subjected to a 48-h temperature fluctuation at 35 or 75 °C (step 1) and subsequently incubated at 55 °C for three consecutive 48-h batch cultivation steps (steps 2, 3 and 4) ( a ). The experiment included also control cultures, which were incubated after the acclimatization period at 55 °C for four consecutive batch cultivation steps with and without bioaugmentation in step 1 ( b )

    Article Snippet: The following bacterial strains from DSMZ, Germany, were selected for bioaugmentation: Thermoanaerobacter thermohydrosulfuricus (DSM-567), Caldicellulosiruptor saccharolyticus (DSM-8903), Clostridium thermocellum (DSM-1237), Thermoanaerobacterium thermosaccharolyticum (DSM-571) and Thermotoga neapolitana (DSM-4359).

    Techniques: Incubation

    Relative abundance (%) of each genera in the synthetic mixed culture used for bioaugmentation of the native mixed culture during and after the temperature fluctuations

    Journal: Applied Microbiology and Biotechnology

    Article Title: Bioaugmentation enhances dark fermentative hydrogen production in cultures exposed to short-term temperature fluctuations

    doi: 10.1007/s00253-019-10203-8

    Figure Lengend Snippet: Relative abundance (%) of each genera in the synthetic mixed culture used for bioaugmentation of the native mixed culture during and after the temperature fluctuations

    Article Snippet: The following bacterial strains from DSMZ, Germany, were selected for bioaugmentation: Thermoanaerobacter thermohydrosulfuricus (DSM-567), Caldicellulosiruptor saccharolyticus (DSM-8903), Clostridium thermocellum (DSM-1237), Thermoanaerobacterium thermosaccharolyticum (DSM-571) and Thermotoga neapolitana (DSM-4359).

    Techniques:

    Hydrogen yield and the contribution of the residual sugars and soluble metabolites to the endpoint COD at 55 °C in a the unaugmented control cultures and b in the augmented control cultures. Data represents mean values and standard deviation from duplicate cultivations. The red rectangle indicates the point at which bioaugmentation was applied

    Journal: Applied Microbiology and Biotechnology

    Article Title: Bioaugmentation enhances dark fermentative hydrogen production in cultures exposed to short-term temperature fluctuations

    doi: 10.1007/s00253-019-10203-8

    Figure Lengend Snippet: Hydrogen yield and the contribution of the residual sugars and soluble metabolites to the endpoint COD at 55 °C in a the unaugmented control cultures and b in the augmented control cultures. Data represents mean values and standard deviation from duplicate cultivations. The red rectangle indicates the point at which bioaugmentation was applied

    Article Snippet: The following bacterial strains from DSMZ, Germany, were selected for bioaugmentation: Thermoanaerobacter thermohydrosulfuricus (DSM-567), Caldicellulosiruptor saccharolyticus (DSM-8903), Clostridium thermocellum (DSM-1237), Thermoanaerobacterium thermosaccharolyticum (DSM-571) and Thermotoga neapolitana (DSM-4359).

    Techniques: Standard Deviation

    Hydrogen yield and the contribution of the residual sugars and soluble metabolites to the endpoint COD during and after the downward temperature fluctuation from 55 to 35 °C a without bioaugmentation, b with bioaugmentation applied in the beginning the temperature fluctuation (step 1) and c with bioaugmentation applied after the temperature fluctuation in the beginning of step 2. Data represents mean values and standard deviation from duplicate cultivations. The red rectangles indicate the point at which bioaugmentation was applied

    Journal: Applied Microbiology and Biotechnology

    Article Title: Bioaugmentation enhances dark fermentative hydrogen production in cultures exposed to short-term temperature fluctuations

    doi: 10.1007/s00253-019-10203-8

    Figure Lengend Snippet: Hydrogen yield and the contribution of the residual sugars and soluble metabolites to the endpoint COD during and after the downward temperature fluctuation from 55 to 35 °C a without bioaugmentation, b with bioaugmentation applied in the beginning the temperature fluctuation (step 1) and c with bioaugmentation applied after the temperature fluctuation in the beginning of step 2. Data represents mean values and standard deviation from duplicate cultivations. The red rectangles indicate the point at which bioaugmentation was applied

    Article Snippet: The following bacterial strains from DSMZ, Germany, were selected for bioaugmentation: Thermoanaerobacter thermohydrosulfuricus (DSM-567), Caldicellulosiruptor saccharolyticus (DSM-8903), Clostridium thermocellum (DSM-1237), Thermoanaerobacterium thermosaccharolyticum (DSM-571) and Thermotoga neapolitana (DSM-4359).

    Techniques: Standard Deviation

    H 2 yield and the contribution of the residual sugars and soluble metabolites to the endpoint COD during and after the downward temperature fluctuation from 55 to 75 °C a without bioaugmentation, b with bioaugmentation applied during temperature fluctuation (step 1) and c with bioaugmentation applied after temperature fluctuation in the beginning of step 2. Data represents mean values and standard deviation from duplicate cultivations. The red rectangles indicate the point at which the bioaugmentation was applied

    Journal: Applied Microbiology and Biotechnology

    Article Title: Bioaugmentation enhances dark fermentative hydrogen production in cultures exposed to short-term temperature fluctuations

    doi: 10.1007/s00253-019-10203-8

    Figure Lengend Snippet: H 2 yield and the contribution of the residual sugars and soluble metabolites to the endpoint COD during and after the downward temperature fluctuation from 55 to 75 °C a without bioaugmentation, b with bioaugmentation applied during temperature fluctuation (step 1) and c with bioaugmentation applied after temperature fluctuation in the beginning of step 2. Data represents mean values and standard deviation from duplicate cultivations. The red rectangles indicate the point at which the bioaugmentation was applied

    Article Snippet: The following bacterial strains from DSMZ, Germany, were selected for bioaugmentation: Thermoanaerobacter thermohydrosulfuricus (DSM-567), Caldicellulosiruptor saccharolyticus (DSM-8903), Clostridium thermocellum (DSM-1237), Thermoanaerobacterium thermosaccharolyticum (DSM-571) and Thermotoga neapolitana (DSM-4359).

    Techniques: Standard Deviation