origin 2019 software (OriginLab corp)
OriginLab corp manufactures this product 
90
Structured Review
OriginLab corp
origin 2019 software
Origin 2019 Software, supplied by OriginLab corp, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/origin+2019+software/origin+2018+software/10__1016_slash_j__colsurfa__2025__136863-91-5-8
Average 90 stars, based on 1 article reviews
Origin 2019 Software, supplied by OriginLab corp, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/origin+2019+software/origin+2018+software/10__1016_slash_j__colsurfa__2025__136863-91-5-8
Average 90 stars, based on 1 article reviews
origin 2019 software - by Bioz Stars,
2026-10
90/100 stars
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Software:Article Title: Impact of Trophic Mode-Driven Chlorella Biomass on Vegan Food Emulsions: Exploring Structure and Functionality. Article Snippet: .. The Williamson model, as applied by other authors [5,22], was used to fit these curves, using Article Title: Intermolecular interactions influenced the gelation and texture improvement of sturgeon surimi gels by walnut protein isolates. Article Snippet: Intermolecular interaction is a key factor in the fortification of surimi gels by plant protein addition.. Here, the effects of different intermolecular interactions, such as ionic, covalent and non-covalent interactions, on gel structure, gelation strength and water-holding properties were investigated, using sturgeon surimi fortified by three walnut isolates, including walnut meal (WM), protein isolate (WPI) and peptide (WP), as representatives.. Quantitative creep-recovery analysis and soluble protein assay demonstrated that secondary bonds, mainly hydrophobic interaction and hydrogen bond, possibly played a dominant role in walnut protein-fortified surimi gels. Article Title: Cannabidiol-loaded-injectable depot formulation for the treatment of triple-negative breast cancer: design, development, in-vitro and in-ovo evaluation of its anticancer activity. Article Snippet: .. Finally, the graphs 323 were elaborated using Article Title: Valorization of crocodile head for anti-inflammatory peptides: In silico screening and cellular validation Article Snippet: In this study, two novel anti-inflammatory peptides were identified from the hydrolysates of crocodile heads using computer-assisted techniques and in vitro cellular experiments.. Their interaction mechanisms were elucidated through molecular docking and molecular dynamics simulations.. A total of 67 peptides were identified via LC-MS/MS, with AKLDLEEVIK and DFLDLPSIER emerging as promising candidates for antiinflammatory activity. Article Title: Epigallocatechin-3-gallate improved rheological properties of rice bran protein-soybean protein isolate conjugates emulsions by regulating interface protein conformation Article Snippet: .. The Article Title: Enhanced wound healing and antimicrobial efficacy of PHMB-loaded injectable chitosan/quaternary chitosan/NaHCO 3 /β-glycerophosphate hydrogels for seawater-infected wounds. Article Snippet: Bacterial infection is often linked to delayed wound healing.. Seawater immersion further increases the risk of wound infection from bacteria in the water.. A suitable wound environment is important for healing. Article Title: Arachin amyloid-like fibrils and chitosan composite coatings with antimicrobial and antioxidant activities for effective preservation of perishable fruits. Article Snippet: Plant-derived essential oil (EO) and bioactive ingredients are popular in the development of functional packaging.. In this study, arachin amyloid-like fibrils (AF) and chitosan (CS) were applied to prepare the proteinpolysaccharide complex (AF-CS) and combined with betanin (Bet) to construct supramolecular complex (AFCS-Bet).. Then cinnamon essential oil (CEO) was encapsulated by AF-CS and AF-CS-Bet to form Pickering emulsions (AF-CS-CEO, AF-CS-Bet-CEO). Shear:Article Title: Impact of Trophic Mode-Driven Chlorella Biomass on Vegan Food Emulsions: Exploring Structure and Functionality. Article Snippet: .. The Williamson model, as applied by other authors [5,22], was used to fit these curves, using Viscosity:Article Title: Impact of Trophic Mode-Driven Chlorella Biomass on Vegan Food Emulsions: Exploring Structure and Functionality. Article Snippet: .. The Williamson model, as applied by other authors [5,22], was used to fit these curves, using other:Article Title: Soil organic matter enhanced the soil colloidal phosphorus via co-precipitation with Fe/Al in paddy soil Article Snippet: • Long-term organic fertilization enhanced colloidal P (Pcoll)formation Generated:Article Title: Intermolecular interactions influenced the gelation and texture improvement of sturgeon surimi gels by walnut protein isolates. Article Snippet: Intermolecular interaction is a key factor in the fortification of surimi gels by plant protein addition.. Here, the effects of different intermolecular interactions, such as ionic, covalent and non-covalent interactions, on gel structure, gelation strength and water-holding properties were investigated, using sturgeon surimi fortified by three walnut isolates, including walnut meal (WM), protein isolate (WPI) and peptide (WP), as representatives.. Quantitative creep-recovery analysis and soluble protein assay demonstrated that secondary bonds, mainly hydrophobic interaction and hydrogen bond, possibly played a dominant role in walnut protein-fortified surimi gels. |