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COMSOL Inc computer simulation model
Computer Simulation Model, supplied by COMSOL Inc, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/sd+computer+simulation+model/computer+simulation+model/us09931432-299-1-5
Average 90 stars, based on 1 article reviews

computer simulation model - by Bioz Stars, 2026-11

90/100 stars

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Article Title: A novel strategy for improving radio frequency heating uniformity of dry food products using computational modeling
Article Snippet: Article history: Received 8 December 2015 Received in revised form 8 January 2016 Accepted 10 January 2016 Available online 27 January 2016 This study attempted to quantify effects of dielectric properties (DPs) and densities of a surrounding container and treated food products on heating uniformity in a 6 kW, 27.12MHz parallel plate radio frequency (RF) system.. A computer simulation model was established with finite element-based commercial software, COMSOL Multiphysics®, and experiments with 1.5 kg soybean flour packed in a rectangular polystyrene container were performed to validate the developedmodel.. Surface temperature distributions of soybean flour in three different horizontal layers were obtained with an infrared camera, and temperature–time histories at two representative locations inside the containerweremonitoredwith two opticalfiber sensors.

Article Title: Simulation and prediction of radio frequency heating in dry soybeans
Article Snippet: * Corresponding author.. College of Mechanic Tel.. : þ86 2987092391; fax: þ86 2987091737.

Article Title: Recent developments in high-quality drying of vegetables, fruits, and aquatic products.
Article Snippet: Recent Developments in High-quality Drying of Vegetables, Fruits and Aquatic Products Min Zhang, Huizhi Chen, Arun.. S. Mujumdar, Juming Tang, Song Miao & Yuchuan Wang a State Key Laboratory of Food Science and Technology, Jiangnan University, 214122 Wuxi, Jiangsu, China b School of Food Science and Technology, Jiangnan University, 214122, Wuxi, Jiangsu, China c Department of Bioresource Engineering, Macdonald Campus, McGill University, Ste.. Anne de Bellevue, Québec, H9X 3V9, Canada d Department of Biological Systems Engineering, Washington State University, Pullman, WA 99164-6120, USA e Department of Food Chemistry and Technology, Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland Accepted author version posted online: 09 Jun 2015.

Article Title: Simulation and validation of radio frequency heating with conveyor movement
Article Snippet: Simulation and validation of radio frequency heating with conveyor movement L. Chen, Z. Huang, K. Wang, W. Li & S. Wang To cite this article: L. Chen, Z. Huang, K. Wang, W. Li & S. Wang (2016): Simulation and validation of radio frequency heating with conveyor movement, Journal of Electromagnetic Waves and Applications, DOI: 10.1080/09205071.2015.1121841 To link to this article: http://dx.doi.org/10.1080/09205071.2015.1121841

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Article Title: Computational modelling of survival of Aspergillus flavus in peanut kernels during hot air-assisted radio frequency pasteurization.
Article Snippet: In recent years, radio frequency (RF) heating is getting popular as an alternative pasteurization method for agricultural commodities and low moisture foods.. Computer simulation is an effective way to help understand RF interactions with food components and predict temperature distributions among food samples after RF treatments.. In this study, a computer model based on Joule heating and thermal inactivation kinetic of A. flavus was established to predict both temperature distribution and microbial reduction among peanut kernels after RF processing.

Diffusion-based Assay:

Article Title: Chemical gradients
Article Snippet: .. A computer simulation model in COMSOL was implemented that incorporated the diffusion coefficient values of proteins of similar size to NGF from the polymer fiber to the microchannel lumen, both in agarose and in collagen, over a 10 mm longitudinal distance according to the actual physical dimensions of the TMM gel. ..

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Article Title: Effects of Moisture, Temperature, and Salt Content on the Dielectric Properties of Pecan Kernels during Microwave and Radio Frequency Drying Processes
Article Snippet: .. A computer simulation model for solving coupled electromagnetic and heat transfer equations based on the RF system was constructed using COMSOL software (V4.3a, COMSOL Multiphysics, CnTech Co., Ltd., Wuhan, China). .. The modeling steps include creating FEMLAB (AC/DC) modules, a geometrical model of RF systems, a heat transfer module, assigning initial and boundary conditions, mesh creation and optimization, choosing solver, setting tolerance, and time steps, and solving inbuilt convergence [ ].

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