gene microarray analyses (Wageningen University and Research)
90
Structured Review
Wageningen University and Research
gene microarray analyses
Gene Microarray Analyses, supplied by Wageningen University and Research, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/microarray+processing+and+analysis/microarray+analysis/pm27478107-130-11-6
Average 90 stars, based on 1 article reviews
Gene Microarray Analyses, supplied by Wageningen University and Research, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/microarray+processing+and+analysis/microarray+analysis/pm27478107-130-11-6
Average 90 stars, based on 1 article reviews
gene microarray analyses - by Bioz Stars,
2026-10
90/100 stars
Images
Related Articles
Microarray:Article Title: Nrf2 target genes are induced under marginal selenium-deficiency Article Snippet: .. Evert van Schothorst and Jaap Keijer (Human and Animal Physiology, Wageningen University, The Netherlands) are acknowledged for their help in performing the Article Title: Peroxisome Proliferator-activated Receptor γ Regulates Expression of the Anti-lipolytic G-protein-coupled Receptor 81 (GPR81/Gpr81) Article Snippet: .. Guido Hooiveld (Nutrition, Metabolism and Genomics Group, Wageningen University, Wageningen, The Netherlands) for their help with Article Title: Transient inflammatory-like state and microbial dysbiosis are pivotal in establishment of mucosal homeostasis during colonisation of germ-free mice Article Snippet: In the gastrointestinal (GI) tract there are extensive interactions between the host diet, immune system, metabolism and colonising microbiota (Macpherson et al., 2005).. To preserve homeostasis, immune responses including the mounting of appropriate tolerant responses to the colonising gut microbiota have to be tightly controlled (O’Connor et al., 2006).. Despite being prominent species in the GI tract of healthy humans and animals (Chow and Transient inflammatory-like state and microbial dysbiosis are pivotal in establishment Article Title: Synthetic mimetics of the endogenous gastrointestinal nanomineral: Silent constructs that trap macromolecules for intracellular delivery. Article Snippet: .. The authors thank Dr. Mark Boekschoten (Wageningen University, Netherlands) for performing Article Title: Comparative analysis of transcriptional and physiological responses of Bacillus cereus to organic and inorganic acid shocks. Article Snippet: .. The authors would like to thank Menno van der Voort (Laboratory of Food Microbiology, Wageningen University, Wageningen, The Netherlands) for technical assistance with the Article Title: Analysis of acid-stressed Bacillus cereus reveals a major oxidative response and inactivation-associated radical formation. Article Snippet: We would like to thank Marcel H. Zwietering (Laboratory of Food Microbiology, Wageningen University, the Netherlands) for fruitful discussions and critical reading of the © 2010 Society for Applied Microbiology and Blackwell Publishing Ltd, Environmental Microbiology, 12, 873–885 manuscript. .. We kindly acknowledge Menno van der Voort (Laboratory of Food Microbiology, Wageningen University, the Netherlands) for technical assistance regarding the Article Title: Peroxisome Proliferator-activated Receptor ? Regulates Expression of the Anti-lipolytic G-protein-coupled Receptor 81 ( GPR81/Gpr81 ) Article Snippet: .. We thank Shohreh Keshtkar and Dr. Guido Hooiveld (Nutrition, Metabolism and Genomics Group, Wageningen University, Wageningen, The Netherlands) for their help with Article Title: High dietary protein decreases fat deposition induced by high-fat and high-sucrose diet in rats Article Snippet: .. The authors acknowledge Mechteld Grootte Bromhaar, Division of Human Nutrition, Wageningen University, for her skilful technical assistance with the Chromatin Immunoprecipitation:Article Title: Peroxisome Proliferator-activated Receptor γ Regulates Expression of the Anti-lipolytic G-protein-coupled Receptor 81 (GPR81/Gpr81) Article Snippet: .. Guido Hooiveld (Nutrition, Metabolism and Genomics Group, Wageningen University, Wageningen, The Netherlands) for their help with Article Title: Peroxisome Proliferator-activated Receptor ? Regulates Expression of the Anti-lipolytic G-protein-coupled Receptor 81 ( GPR81/Gpr81 ) Article Snippet: .. We thank Shohreh Keshtkar and Dr. Guido Hooiveld (Nutrition, Metabolism and Genomics Group, Wageningen University, Wageningen, The Netherlands) for their help with Sequencing:Article Title: Peroxisome Proliferator-activated Receptor γ Regulates Expression of the Anti-lipolytic G-protein-coupled Receptor 81 (GPR81/Gpr81) Article Snippet: .. Guido Hooiveld (Nutrition, Metabolism and Genomics Group, Wageningen University, Wageningen, The Netherlands) for their help with Article Title: Peroxisome Proliferator-activated Receptor ? Regulates Expression of the Anti-lipolytic G-protein-coupled Receptor 81 ( GPR81/Gpr81 ) Article Snippet: .. We thank Shohreh Keshtkar and Dr. Guido Hooiveld (Nutrition, Metabolism and Genomics Group, Wageningen University, Wageningen, The Netherlands) for their help with X-ray Diffraction:Article Title: Synthetic mimetics of the endogenous gastrointestinal nanomineral: Silent constructs that trap macromolecules for intracellular delivery. Article Snippet: .. The authors thank Dr. Mark Boekschoten (Wageningen University, Netherlands) for performing Food & Beverages:Article Title: Analysis of acid-stressed Bacillus cereus reveals a major oxidative response and inactivation-associated radical formation. Article Snippet: We would like to thank Marcel H. Zwietering (Laboratory of Food Microbiology, Wageningen University, the Netherlands) for fruitful discussions and critical reading of the © 2010 Society for Applied Microbiology and Blackwell Publishing Ltd, Environmental Microbiology, 12, 873–885 manuscript. .. We kindly acknowledge Menno van der Voort (Laboratory of Food Microbiology, Wageningen University, the Netherlands) for technical assistance regarding the |
