Journal: Antioxidants

Article Title: Genome-Wide Identification and Characterization of Chinese Cabbage S1fa Transcription Factors and Their Roles in Response to Salt Stress

doi: 10.3390/antiox11091782

Figure Lengend Snippet: The effect of salt stress on antioxidant enzyme activities, MDA and ROS accumulations of Bra034084 and Bra029784 overexpressing yeast cells. Bra034084 and Bra029784 overexpressing cells were exposed to 1 M salt stress and control (without stress) for 14 h at 28 °C. Superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), malondialdehyde (MDA), hydrogen peroxide (H 2 O 2 ), and superoxide radicals (O 2 − ). Different letters indicate significant differences at p < 0.05.

Article Snippet: The antioxidant enzyme activities and ROS and MDA contents were analyzed using the service provided by Nanjing Ruiyuan Biotechnology company ( https://bestofbest.top/ ).

Techniques: Control

Journal: Scientific Reports

Article Title: Differential responses of Hollyhock ( Alcea rosea L.) varieties to salt stress in relation to physiological and biochemical parameters

doi: 10.1038/s41598-024-58537-2

Figure Lengend Snippet: Mean comparisons stress and varietie/variety (interaction) on selected physiological traits.

Article Snippet: As shown in Table , the MDA content increased from 27% in Khomeini Shahr 2 to 371% in Mahallat under moderate salt stress and from 86% in Tabriz to 486% in Mahallat under severe salt stress (Table ).

Techniques:

Journal: Scientific Reports

Article Title: Differential responses of Hollyhock ( Alcea rosea L.) varieties to salt stress in relation to physiological and biochemical parameters

doi: 10.1038/s41598-024-58537-2

Figure Lengend Snippet: Mean comparisons of agronomic years and Varietie/variety (interaction) on selected physiological traits.

Article Snippet: As shown in Table , the MDA content increased from 27% in Khomeini Shahr 2 to 371% in Mahallat under moderate salt stress and from 86% in Tabriz to 486% in Mahallat under severe salt stress (Table ).

Techniques:

Journal: Scientific Reports

Article Title: Differential responses of Hollyhock ( Alcea rosea L.) varieties to salt stress in relation to physiological and biochemical parameters

doi: 10.1038/s41598-024-58537-2

Figure Lengend Snippet: Projection (axis 1 and 2 of a principal component analysis) of Chl a, Chl b, total Chl, cartenoid, MDA, proline, antioxidant enzymes, petal yield and seed yield of the fourteen Hollyhock varieties (Isfahan, Khafr, Khomeini Shahr 1, Khomeini Shahr 2, Khorramabad, Mahallat, Mashhad, Masouleh, Qazvin, Saman, Shahin Shahr, Shiraz 1, Shiraz 2, and Tabriz) under control ( a ), and severe salinity stress ( b ) conditions.

Article Snippet: As shown in Table , the MDA content increased from 27% in Khomeini Shahr 2 to 371% in Mahallat under moderate salt stress and from 86% in Tabriz to 486% in Mahallat under severe salt stress (Table ).

Techniques: Control