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Image Search Results
Journal: Pharmaceuticals
Article Title: Unraveling the Bioactive Potential of Camellia japonica Edible Flowers: Profiling Antioxidant Substances and In Vitro Bioactivity Assessment
doi: 10.3390/ph17070946
Figure Lengend Snippet: Bioactive properties of the methanolic extract of the 8 flowers cultivars of C. japonica .
Article Snippet: Staphylococcus aureus (ATCC 25923), Bacillus cereus (ATCC 14579), Pseudomonas aeruginosa (ATCC 10145); and Salmonella enteritidis (ATCC 13076) were provided by Selectrol, Buckingham, UK; Escherichia coli (NCTC 9001), and
Techniques: Control, Antioxidant Activity Assay, Activity Assay
Journal: Pharmaceuticals
Article Title: Unraveling the Bioactive Potential of Camellia japonica Edible Flowers: Profiling Antioxidant Substances and In Vitro Bioactivity Assessment
doi: 10.3390/ph17070946
Figure Lengend Snippet: Pearson’s correlation heatmap between the different biological activities of C. japonica L. flower extracts (antioxidant activity, by means of DPPH, ABTS, CBA, SRSA, OHSA, NOSA, H 2 O 2 methods; cytotoxic activity towards Vero, AGS, HepG2, A549 cell lines; anti-microbial activity against E. coli , S. epidermidis , S. aureus , P. aeruginosa , S. enteritidis , and B. cereus ; and neuroprotective activity).
Article Snippet: Staphylococcus aureus (ATCC 25923), Bacillus cereus (ATCC 14579), Pseudomonas aeruginosa (ATCC 10145); and Salmonella enteritidis (ATCC 13076) were provided by Selectrol, Buckingham, UK; Escherichia coli (NCTC 9001), and
Techniques: Antioxidant Activity Assay, Activity Assay